Benedicta Asare
Heritage Christian College Campus. Amasaman behind stadium junction

Benedicta Asare

Assistant Lecturer – Department of Nursing


  • PhD Specialising in Public Health & Human Nutrition (Kwame Nkrumah University of Science and Technology)
  • Master of Public Health (University of Ghana)
  • Bachelor of Science in Dietetics (University of Ghana)

Professional Certification(s)

  • Certified and Registered Dietician – (Allied Health Professionals Council)
  • Registered Dietician – Ghana Academy of Nutritionists and Dieticians (GAND)
  • Certification in Leadership and Management in Health with University of Washington
  • Certification in Human Resource and Strategic leadership with the HR network Africa.
  • Certification in Policy Planning and Advocacy with the University of Washington


  • Twum-Dei, B., & Osisiogu, E. (2015). “Microbial Hazards associated with raw beef and chicken retailed in the Accra Metropolis”. Research Journalis’ Journal of Public health, 2015, 9 (1)
  • Nutrient intakes and cognitive competence in the context of abstract reasoning of school-age children in Tamale Metropolis – (under review with the Journal of food science and Nutrition)
  • Drivers of food choice and its impact on anemia status among pregnant women in Accra, Ghana – (Under review with Journal of Health Sciences)
  • Prevalence of predominant complications of Type 2 diabetes at the Ho Municipal Hospital in the Volta Region of Ghana – (Under review with the Journal of Nutrition and Health)

Supervised Research (2021)

  • Utilization of ICT in teaching and learning in Ghanaian Senior High Schools - A case of the Amasaman Senior High Technical School- Obed Asiako